Five sweet delights I ate in Vienna

I don’t really have a sweet tooth. I am more of a savoury person. I am one of those people who will always choose a starter + main as opposed to main + dessert.

But when you are in Vienna, it’s criminal not to savour their sweet offerings. As a tribute to last week’s BBC’s Bake Off Final, here are five sweet delights I ate in Vienna. Feel free to drool!

ZWETSCHKENFLECK (PLUM CAKE)

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Plum cake at Cafe Sperl
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Best paired with wine/coffee

SACHERTORTE

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Sachertorte at Cafe Central

ORIGINAL SACHERTORTE

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Melange and Original Sachertorte at Cafe Sacher Wien
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With lashings of whipped cream!

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TOPFENTORTE (CHEESECAKE) 

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Topfentorte in Cafe Kunsthistorisches Museum
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Topfentorte in Cafe Central

APFELSTRUDEL

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Apfelstrudel in Reinthaler’s Beisl
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Apfelstrudel at Cafe Demel

 

 

 

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