Pasta Remoli Home Delivery – A Taste Test

Most of us are familiar with the impact that Coronavirus has had on the UK hospitality industry, amongst other industries. Restaurants have been forced to shut down and staff furloughed to help protect their jobs in the long run. In the wake of the crisis, many restaurants have also had to adapt and reinvent their…

Simple Curry Dinner for two at home

The following two dishes are my go-to when I want to cook a simple curry dinner for two at home. You can prepare the meat dish on the same day or (preferably) a day in advance so it really develops the rich flavours overnight. Then all you need is to warm it up alongside some…

Ikea Style Meatballs Fakeaway

Recently, I had serious cravings for Ikea-style meatballs during lockdown (of all things one could crave for!). So when the retail giant released their recipe, I had to create my own version. Sadly, I didn’t have all the ingredients so I had to adapt it slightly.  FOR THE MEATBALLS I used a delicious pork mince from…

Banana Cake at Home

Since Covid-19 lockdown, everyone has been showing off their baking skills at home, be it bread, banana bread, challah, babka or focaccia. We decided to join the bandwagon and bake a banana cake. We used a recipe by Ping Coombes. The result is a moist, fluffy and truly delicious loaf that is super easy to…

Cottage Pie with Idahoan Perfect Mash

When it comes to comfort food, cottage pie ranks high on everyone’s list. This heartwarming dish is perfect for family-style meals. For the recipe below, I have mixed and matched the recipes from BBC Good Food and Food Tryb to create my own version, as I didn’t have all the ingredients. I have used Idahoan…