Banana Cake at Home

Since Covid-19 lockdown, everyone has been showing off their baking skills at home, be it bread, banana bread, challah, babka or focaccia. We decided to join the bandwagon and bake a banana cake. We used a recipe by Ping Coombes. The result is a moist, fluffy and truly delicious loaf that is super easy to…

Savoury Muffins at home

For those who know me, I don’t have a massive sweet tooth, which is why these savoury muffins are a big hit with me. They are great as a snack, gently warmed and buttered. They also make for great accompaniments with homemade soups or eggy brunches. Here, we are making courgette and chilli savoury muffins…

French Baking Classes – Mauderne, London

I recently attended a French baking class, along with Joanna of Love Pop Ups London.  This is my second cooking class after my experience at Gourmet Vegan Masterclass at Made in Hackney, courtesy of LPUL as well. These French baking classes are held in the beautiful home kitchen of Maud, who runs Mauderne baking school from her…