Disclaimer: The below blog post is from a past visit and to highlight a particular hotel and provide inspiration and ideas for future travel. In the wake of the ongoing COVID- 19 virus situation, please apply caution, due diligence, common sense and follow government guidelines on keeping you and your family safe. Back in January…
Tag: michelin
The Restaurant at The Capital, Knightsbridge
N.B. My review of The Restaurant at The Capital has been written in partnership with Luxuriate Magazine. Our meal was complimentary and all photos and opinions are mine. The Capital is a boutique five star hotel, located minutes from the luxury departmental stores of Harrods and Harvey Nichols in Knightsbridge. In spite of its proximity to…
Two Lights : a London Restaurant Review
Two Lights comes from an illustrious pedigree: it is the sister to the Michelin-starred The Clove Club that made the list of World’s 50 Best Restaurants in 2017. This more laidback and casual sibling is located on Kingsland Road. The decor is minimal and unfussy, perfectly fitting within the context of Shoreditch. The name Two…
Revisiting Céleste, The Lanesborough
Recently I was invited to review the three course Menu Du Jour lunch at Céleste, the Michelin-starred restaurant at The Lanesborough. This was my second visit to the restaurant but the first for Kris. To recap, last time I was bowled over by their stunning interiors (who wouldn’t be!) and impressed by the food in…
London Restaurant Reviews : Fera at Claridge’s, Mayfair
Last weekend, as I sat in my living room, writing this blog, on a gloriously sunny Saturday, the rest of the world around me was getting super excited for the Royal Wedding. Yet, somehow I couldn’t help but feel that the food that we enjoyed at Fera was nothing short of gastronomic royalty. Through the…
Birthday Meal : The Hand & Flowers
Contrary to popular belief, birthdays are never really my favourite day of the year. Like New Year’s Eve, there are a lot of expectations from this day and I almost always end up feeling disappointed, underwhelmed (and older) by the time the day ends. This year, thanks to my new found passion for food blogging,…
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